Ten dumplings.
Ten dumplings.
Squid, shrimp and green onions pan fried in wheat flour batter. Served with spicy soy sauce.
Rice cakes stir fried in a spicy Korean hot sauce with cabbage, carrots, onion, green onions and fish cakes.
Korean spicy sausage.
Kimchi and green onions pan fried in a wheat flour batter. Served with spicy soy sauce.
Korean spicy chicken wings.
Deep-fried seaweed roll served with spicy soy sauce.
A big bowl of spicy beef and fresh vegetable soup with egg and glass noodles served with rice.
Hot-pot of kimchi stew with pork and rice pancakes served with rice.
Spicy soft tofu hot-pot with clam, shrimp, bean sprouts, green onions and egg, served with rice.
Hot-pot of korean miso soup with beef, bean-sprouts, firm tofu and a slight seafood flavor, served with rice.
Rice cakes and steamed dumplings served in a beef broth with green onion, egg and rib-eye.
Huge bowl of steamed dumplings and rice cakes in a beef broth with green onions.
Hot-pot of bulgogi broth filled with tender ribeye steak, onions and carrots, topped with green onions and served with a bowl of rice.
Big hot-pot of shin-ramen noodles, kimchi and rice cakes.
Bowl of soup with fresh veggies, shrimp and crab in a spicy clear broth.
Hot.
Serves two. Giant hotpot of sausage, spam, kimchi, shrimp, tofu, bean sprouts, green onions, shin ramen noodles and ricke cakes. Served in a spicy broth with two bowls of rice.
Short beef soup
Hot.
Chicken. Hot.
Hot.
Hot.
two big filet of Spanish Mackerel seasoned with Korean with bowl of rice
Big bowl of rice served with bulgogi beef, fresh seasonal veggies and an egg on top, served with homemade Korean hot sauce.
Hotpot of rice with a crispy sesame oil bottom with bulgogi beef, seasonal fresh veggies and a cooked egg on top, served with Korean hot sauce.
Nine pieces marinated Korean beef short ribs served with a bowl of rice.
Fried pork belly served with tofu and stir-fried kimchi accompanied by a bowl of rice.
Tender juicy chicken breast stir fried with carrots, onions and red bell peppers in house teriyaki sauce.
Huge portion of rib eye steak and vegetables fried together with rice.
Huge portion of chicken breast and vegetables fried together with rice.
Huge portion of shrimp and vegetables fried together with rice.
Huge portion of pork and vegetables fried together with rice.
Kimchi and pork (spam) fried together with sticky rice and vegetables topped off with egg.
Firm tofu stir-fried with cabbage, carrots, green onions and onions in chefs special soy-garlic sauce over white rice.
Glass noodles made from sweet potatoes stir-fried in chef's Korean soy-garlic sauce with your choice of firm tofu and veggies or just veggies.
Firm tofu stir-fried with onions, green onions and carrots in a spicy Korean hot sauce, served with a bowl of rice.
Tons of seasonal vegetables stir-fried in a spicy Korean hot sauce, served with a bowl of white rice.
Tofu fried crispy on the outside and tender inside on top of big bowl of rice with veggies and egg served with homemade Korean hot sauce.
Glass noodles made from sweet potatoes stir fried with fresh vegetables, sliced ribeye or tofu with white or fried rice.
Rice bowl with seasoned fresh veggies, tuna and fried egg on top. Served with house Korean hot sauce.
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